Mel's Best Turkey Burgers
Author: Melinda
Recipe type: Barbecue
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 4 large patties or 6 small patties
- 1½ lb ground turkey
- ⅓ c uncooked oatmeal
- 1 large egg
- 1 tsp garlic powder
- ¼ tsp salt
- ¼ tsp black pepper
- ⅛ c ketchup
- 3 garlic cloves finely chopped garlic
- 1 tbsp chopped onion
- 1 tsp Cheyenne pepper
- 1 tsp paprika
- Add all ingredients to large mixing bowel, and mix with your hands or spoon until incorporated.
- Form into patties and place on platter.
- Place in refrigerator for 30 minutes, allowing the patties to become firm.
- Place patties on pre-heated grill. Cook until deep grill marks form and then flip.
- Continue to cook on second side until you see nice, dark grill marks, flipping only once.
- Remove from grill, and serve with toasted buns, lettuce, tomato, red onion, ketchup, mustard, mayo, and peppers.
Recipe by DietSmarter.com at https://www.dietsmarter.com/healthy-recipes/high-protein-recipes/mels-best-turkey-burgers/
3.5.3226